
Yomogicha - Mugwort Herbal Tea
Naturally Grown Tokushima Prefecture Yomogi-cha
Japanese mugwort herbal tea
30g
Yomogi-cha is a caffeine-free herbal tea known in English as Mugwort
Yomogi is often used in Japanese desserts such as dango and mochi.
In Japan people who are sensitive to the cold drink yomogi-cha to keep their bodies warm.
Mugwart has a scent that is reminiscent of verbena when raw with a herbal grassy flavour that reminds us of rosemary and mint.
Steeping Notes: 3g ( heaping tbsp) | 90°C | 200ml | 2-3mins
- Ingredients: Dried Mugwort Herb - Grown without the use of pesticides or chemical fertiliser
- Region: Tokushima, Japan
- Producer: Shizen Kenkosha KK
Original: $5.00
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Yomogicha - Mugwort Herbal Tea
Naturally Grown Tokushima Prefecture Yomogi-cha
Japanese mugwort herbal tea
30g
Yomogi-cha is a caffeine-free herbal tea known in English as Mugwort
Yomogi is often used in Japanese desserts such as dango and mochi.
In Japan people who are sensitive to the cold drink yomogi-cha to keep their bodies warm.
Mugwart has a scent that is reminiscent of verbena when raw with a herbal grassy flavour that reminds us of rosemary and mint.
Steeping Notes: 3g ( heaping tbsp) | 90°C | 200ml | 2-3mins
- Ingredients: Dried Mugwort Herb - Grown without the use of pesticides or chemical fertiliser
- Region: Tokushima, Japan
- Producer: Shizen Kenkosha KK
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Description
Naturally Grown Tokushima Prefecture Yomogi-cha
Japanese mugwort herbal tea
30g
Yomogi-cha is a caffeine-free herbal tea known in English as Mugwort
Yomogi is often used in Japanese desserts such as dango and mochi.
In Japan people who are sensitive to the cold drink yomogi-cha to keep their bodies warm.
Mugwart has a scent that is reminiscent of verbena when raw with a herbal grassy flavour that reminds us of rosemary and mint.
Steeping Notes: 3g ( heaping tbsp) | 90°C | 200ml | 2-3mins
- Ingredients: Dried Mugwort Herb - Grown without the use of pesticides or chemical fertiliser
- Region: Tokushima, Japan
- Producer: Shizen Kenkosha KK







